home *** CD-ROM | disk | FTP | other *** search
/ The Beer Homebrewing Guide / The Bear Homebrewing Guide.iso / catscan / tbpp0006.bmp (.png) < prev    next >
Bitmap Image  |  1994-06-05  |  559KB  |  599x930  |  8-bit (149 colors)
Labels: text | black and white | book | cylinder
OCR: ADJUNCTS Flaked Barley (Unmalted) We feel adjuncts can be a useful addition to the recipes of any aspiring brewer, Up to a pound added to the mash of a though many brewers will choose to get porter or stout, will increase head retention and add body. all their fermentables from malt, using 1 lb. (1 lb. 4 oz) . $1.75 only enough sugar to carbonate their beer Flaked Wheat (Unmalted) after fermentation. If using adjuncts as Increases head retention. part of a recipe, make sure to use at least 1 lb. (1 lb. 4 oz). $1.75 a 2 to 1 malt to adjunct ratio. Flaked Maize (Corn) Use to profile American Lagers and in- Corn Sugar (Dextrose) crease alcohol in light ales. Corn sugar is the most commonly used 1 lb. (1 lb. 4 oz) .. $1.75 adjunct by home brewers. Priming Sugar dosage, premeasured 6 oz.(8 oz) .... $1.30 Lyle's Golden Syrup or 5 lbs. (5 lbs. 8 oz) $4.75 A tablespoon adds a unique touch to any ale. 1 lb. (1 lb. 6 oz) $4.95 Rice Extract Lyle's Black Treacle If you owned a large American brewery Small amounts add complexity to por- that used adjuncts, and if you wanted to ters and stouts. 1 lb. (1 lb. 6 oz.) ... $4.95 make the very best American light lager- Tate & Lyle Demerara Cube Sugar style beer you could make, you'd proba- A supremely soft flavored brown sugar bly use rice as your adjunct of choice, usable in many types of beers. rather than corn. Rice (and rice extract) 1.1 lb. (1 lb. 6 oz.) $5.25 give beer a particularly crisp and clean taste. Try substituting rice extract for a Meadmaker's Magic ™ Honey pound of corn sugar. (See Brewing Quality Finest quality Canadian clover honey is Beers, 2nd edition, pp. 6 and 74). a must in any "honey beer" recipe. Used 1 lb. (1 lb. 4 oz) by the 1992 "Meadmaker of the Year." $2.50 3 lbs. (5 lbs.) $6.95 Dextrin Powder Dextrins occur naturally during the mash if you are using grain malts. When our pure dextrin powder is added to extract beers (especially nice in dark beers) the "full mouthfeel," or "body" is increased. 4 oz. (6 oz) $.99 Milk Sugar (Lactose) This is a moderately sweet, but unfer- mentable, sugar. It is primarily used for sweetening porters and stouts. 1 lb. (1 lb.4 oz) $2.75 Flaked Oats (Unmalted) Used in making oatmeal stouts. Ledi of) 1 lb. (1 lb. 4oz) $1.75 Brewing pots in several sizes, see page 13. 6